Author(s): Mat Pember and Dillon Seitchik-Reardon
Grow. Food. Anywhere. is the ULTIMATE, must-have guide for anyone who has ever had a desire to grow their own food. It is authoritative, entertaining and comprehensive. Also, crucially, it is written with a mind for the modern reality that urban dwellers increasingly need to be creative with space. Whether you've got a balcony, a tiny courtyard, or a patch of reclaimed dirt in a shared neighbourhood space, this book offers inspiration – and instruction – for growing good things to eat.
The book has three sections: What plants need; an A-Z of Veggies; and an A-Z of Pests. These chapters cover everything from: why soil matters; composting; how to make a wicking garden; how to select the right growing style; what to plant and when; harvesting; troubleshooting;
pruning; and more. Grow. Food. Anywhere. is presented with a combination of photographs, illustrations, and a
playful, engaging design that very much mirrors the refreshing no-nonsense approach of the book's two accomplished and articulate young authors, and their thriving gardening business.
Mat Pember is Australia's best-selling gardening author. He created the Little Veggie Patch Co in 2008, setting up a fabulous pop-up patch on the rooftop car park of Melbourne's Federation Square in the city that later became permanent. With a background in marketing, the winning combination of Mat's knowledge and entertaining, accessible approach make him the go-to for all matters food and gardening. He has a growing following, and a monthly column in the highlyregarded restaurant magazine Gourmet Traveller.