Jersey Cattle

Author(s): Eric J Boston (ed)

Cattle - Beef & Dairy | Elizabeth Adams

Origin and breed history and management techniques. 

New York: D. Van Nostrand Co. (1954). First American Edition, English Sheets. Hardcover. Square octavo; pp. 232 with index; Frontispiece and many photographs by Cas Oorthuys and a folding pedigree chart; gray cloth with a burgundy spine label lettered in gilt in a pictorial dust jacket;


Jacket is more worn than picture shows. There is a small hole and 3 tears to front cover but interior is clean and bright.


 





Product Information

General Fields

  • : BOSTONJERSEY
  • : Faber & Faber Limited
  • : Faber & Faber
  • : books

Special Fields

  • : 231
  • : B&W photos & illustrations
  • : Eric J Boston (ed)
  • : Hardback